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Our Facilities

The winery is in its current form covers an area of 2500 sq.m. Giannouli to Larissa, with production capacity of 1.5 million liters of wine.


In 1999, he became a full modernization of machinery and today onopoiio has the most modern and sophisticated means of receipt of grapes, pneumatic presses for the production of white wine and modern wine-making for the vinification of red wines.

It also includes modern refrigeration unit of the produced grape and wine for better results, with stainless steel tanks and aging wine cellar.